Mulligatawny Soup

A true product of the British Raj, this soup emerged in response to the demands of the pukka sahib for a soup with which to commence his meal, made of lentils, red chillies, ginger, turmeric and other spices, it forms a useful appetiser and includes a warm glow to counteract chilly weather.

Dahl Soup

Lentil soup, mildly spiced.

Chicken Rice

Shredded white meat, high quality basmati rice, fresh herbs and chicken broth.

Chicken Barley

Shredded white meat, barley, fresh herbs and chicken broth.

Shammi Kabab

Tender, minced beef ground to a fine paste together with various spices, formed into patties and fried, served with onion rings, tomato and wedge of lemon.

Sheek Kabab

Minced tender beef spiced with onion, red chillies, coated on to spits and fried.

Chicken Tikka

Mildly marinated diced chicken roasted on skewers in the tandoor.

Onion Bhaji

Sliced onion dipped in Indian batter and deep fried.

Samosas

Saag Bharta Puri

Well cooked leaf spinach with fresh herbs served on a fried soft bread.

Begun Bharta Puri

Eggplant mash with chef's special blended spices and herbs, stuffed in a fluffy crispy bread.

Prawn Puri

Small prawn cooked with herbs and spices, served on a whole wheat flour deep fried bread.

Scallop Puri

Scallops cooked with herbs and spices served on a deep fried soft bread.

Chicken Tikka Puri

A puri made chicken tikka cooked with various herbs and spices.

Mixed Vegetable Bhaji

Mixed vegetables fried together with spices as a dry curry.

Begun Bhaji

A dry curry of eggplant with tomatoes, onions and other spices.

Saag Aloo Bhaji

A dry curry of potatoes and fresh leaf spinach.

Saag Bean

Spinach with white kidney beans.

Saag Paneer

Spinach with chef's special home made cheese.

Matar Paneer

Garden fresh peas with home made cheese.

Aloo Paneer

Potatoes and homemade cheese.

Paneer Dhal

Dark homemade cheese and herbs in a red lentil puree. East Bengal country style.

Sabji Dhal

Vegetables and dhal. Very refreshing. Flavoured with fresh herbs. East Bengal country style.

Tarka Dahl

Puree of lentils, cooked with some spices and garnished with fried onions and garlic.

Aloo Gobi

Potatoes with garden fresh cauliflower.

Cauliflower Bhaji

A dry curry of cauliflower with onions and tomatoes.

Zucchini Bhaji

Fresh zucchini, tomatoes, onion heart with some herbs. Low in spices.

Bean Bhona

White kidney beans in an onion gravy sauce with some fresh herbs, lightly spiced. Hot, sweet, sour taste.

Aloo Lobak (Asian Radish)

Potatoes and lobak cooked in herbs. A touch of hot, sweet and sour.

Bengal Potato Fry

Baby potatoes with skin on, pan fried and enriched in various herbs in yogurt and garlic sauce. East Bengal country style.

Bhindi Bhaji

A dry curry of bhindi, a tropical vegetable also known as okra or ladies fingers.

Aloo Bhindi

Bhindi and potatoes.

Bean Bhaji

Flat beans in a thick herbal gravy.

Aloo Bean

Flat beans and potatoes in a thick herbal gravy.

Saag Matar

Spinach with green peas. Very lightly spiced.

Aloo Peas

A dry curry of potatoes and peas with onions and other spices.

Paneer Makhani

Homemade cheese cooked with cream an yogurt.

Chana Paneer

A combination of chickpeas and homemade cheese with various fresh herbs.

Chana Paratha

Thick, fluffy whole wheat bread cut to small pieces and cooked with chickpeas.

Chana Naan

Freshly cooked naan bread cut into small pieces and cooked with chickpeas.

Chana Aloo

Lightly sweet, sour and hot curry with chickpeas and potatoes.

Chana Bhoona

Chick peas in an onion gravy sauce with a special mix of Calcutta spices(mildly hot).

Tandoori Chicken

A spring chicken marinated in yoghurt and delicate herbs and spices, cooked in our tandoori clay oven, served with naan, green salad, peas pulao rice and mint sauce.

Tikka

Diced boneless meat or shrimp marinated and mildly seasoned with delicate herbs, cooked in our clay oven, served with basmati rice, mixed salad and mint sauce.

Fish Curry (Basa & Salmon)

Fish curry made with various fres herbs and seafood spices. Lots of sauce. Hot, sweet an sour taste.

Honey Mustard Shrimp

A shrimp curry made with homemade honey mustard sauce. Hot ans sweet with a lemon sour taste.

Sorishabata Shrimp

A shrimp curry made with homemade mustard sauce and herbs. Hot and sour.

Malai Chicken

A sauce made with milk and milk ingredients, golden sugar, natural honey, fresh lime and lemon juice. Lightly sweet and sour.

Mango Chicken

Ripe mango pulp and chunks of mango in thick sauce. Lightly sweet and sour.

Lemon Chicken

Sweet and sour. Sauce made with fresh lemon juice, natural wildflower honey, home ground mustard, lemon zest and other herbs. Natural yellowish color.

Red Chili Chicken

A chicken curry made with homemade hot sauce, naturally reddish in color.

Green Chili Chicken

Chicken with freshly ground green chilies with other fresh herbs.

Chicken and Black Pepper

A chicken curry made with freshly home ground black pepper and lot of sauce.

Chicken and Mint

A chicken curry made with mint flakes. Very flavorful with lot of sauce.

Chicken Beans

Chicken and white kidney beans with a homemade leak sauce.

Butter Chicken

Award Winning! Diced succulent chicken roasted on skewers in the tandoor, then cooked with cream, yogurt, coconuts and raisins.

Spicy Butter Chicken

Award Winning! A butter chicken made the same way but spicy and hot.

Chicken Tikka Wrap

Shredded chicken tikka wrapped in a full sized naan bread, lightly spiced and dressed with a homemade yogurt based dressing. Served with house salad.

Curry

Meat or shrimp cooked with onion, garlic and spices, served with lots of sauce and choice of chicken, beef, lamb or shrimp (medium hot dish).

Dopiaza

A curry briskly fried with black pepper, coriander and other spices, garnished with extra fried onions and served in a rich thick sauce with choice of chicken, beef, lamb or shrimp (medium hot dish).

Bhoona

A special flavoured dish prepared with tomatoes, onions, spices, served in a rich thick sauce and choice of chicken, beef, lamb or shrimp (medium hot dish).

Methi Gosht

A curry made with special flavoured herbs and fenugreek leaves in a rich thick sauce with choice of chicken, beef, lamb or shrimp (medium hot dish).

Rohgan Josh

A fairly hot curry made with clarified butter, different spices and garnished with fried tomatoes and choice of chicken, beef, lamb or shrimp (hot dish).

Dhansak

A curry with spiced oil and garlic with a sweet, sour and hot flavour originating from lentils, milk and a touch of sugar with choice of chicken, beef, lamb or shrimp (hot dish).

Madras

A rather hot curry prepared with onions, garlic, hot chillies, fresh lemon juice and other spices with choice of chicken, beef, lamb or shrimp (hot dish).

Vindaloo

A very hot curry prepared with potatoes, tomato puree, lemon juice, extra chillies and other spices with choice of chicken, beef, lamb or shrimp (very hot dish).

Bangalore Pal

An extreme hot, highly flavoured curry cooked with special green chillies, fresh lemon juice, ginger, black pepper and other spices with choice of chicken, beef, lamb or shrimp (extra hot dish).

Ceylon

An extra hot curry dish, cooked with coconuts, ginger, many different herbs and special green chillies with choice of chicken, beef, lamb or shrimp (extra hot dish).

Korma

A mildly spiced curry cooked in yoghurt and fresh cream with sultanas and almonds with choice of chicken, lamb or shrimp (mild dish).

Kashmir

A chicken curry in the kashmiri style with almonds, sultanas and dry fruits with choice of chicken, beef or lamb (mild dish).

Pasanda

Meat cooked in special tandoori sauce with coconuts, dried fruits, cheese and garnished with almonds and choice of chicken, beef, lamb or shrimp (mild dish).

Tandoori Masala

Tikka meat or shrimp cooked in tandoori sauce and fresh cream with sultanas and almonds with choice of lamb or shrimp.

Saag Gosht

Tender chunks of meat or shrimp and fresh leaf spinach cooked together with many spices in a rich thick sauce and choice of chicken, beef, lamb or shrimp (medium hot dish).

Chana Gosht (chickpeas)

Tender chunks of meat or shrimp and fresh leaf spinach and chickpeas cooked together with many spices in a rich thick (medium hot dish).

Matar Gosht (green peas)

Tender chunks of meat or shrimp and fresh leaf spinach and green peas cooked together with many spices in a rich thick (medium hot dish).

Kofta Curry (meatball)

95% lean ground meatball made with fresh herbs and various spices in a thick sauce (medium hot dish).

Beef Biriyani

Basmati rice and beef meat in clarified butter with coconuts, sultana raisins. Garnished with house salad and served with cucumber raita.

Lamb Biriyani

Basmati rice and lamb meat in clarified butter with coconuts, sultana raisins. Garnished with house salad and served with cucumber raita.

Fish Biriyani

Basmati rice and fish meat in clarified butter with coconuts, sultana raisins. Garnished with house salad and served with cucumber raita.

Shrimp Biriyani

Basmati rice and shrimp, with vegetables in clarified butter with coconuts, sultana raisins. Garnished with house salad and served with cucumber raita.

Vegetable Biriyani

Basmati rice with vegetables in clarified butter with coconuts, sultana raisins. Garnished with house salad and served with cucumber raita.

Chicken Biriyani

Basmati rice and chicken meat in clarified butter with coconuts, sultana raisins. Garnished with house salad and served with cucumber raita.

Chapati

Plain whole wheat flour, rolled out very thin and baked on a griddle (contains no spices).

Naan Bread

This delicious bread is baked in a clay oven.

Garlic Naan Bread

This delicious bread is baked in clay oven.

Masala Roti

Home made cheese filled with chopped onions and spices, baked in the clay oven.

Tikka Roti

Chicken tikka shredded with special spices cooked in a clay oven.

Muglai Paratha

Plain whole wheat flour, rolled out, beaten egg, chopped spinach, onions, fried into a butter crisp flaky flat dish (contains no spices).

Paneer Paratha

Shredded homemade cheese and mozzarella, very lightly spiced and stuffed in whole wheat bread.

Plain Paratha

Traditional whole wheat flat Indian bread; fresh and flavorful.

Plain Basmati Rice

Top quality basmati rice, fried with onions and other spices to give a distinctive flavour.

Peas Pulao

High quality basmati rice with green peas, raisins and shredded coconut.

Vegetable Rice

Mixed vegetable rice.

Kashmiri Pulao Rice

Basmati rice cooked with almonds, pistachio nuts, coconut and dried fruits.

Paneer Rice

Basmati rice and homemade cheese with golden raisins.

Lemon Rice

Very refreshing lemon flavoured high quality basmati rice.

Coca-Cola

Diet Coca-Cola

7-up

Ginger Ale

Sprite

Perrier Water

Mineral Water (500ml)